Argiro Barbarigou Rezepte, Κρεμ μπρουλέ (creme Brulee)

Hey everyone, are you ready to indulge in some mouthwatering dishes? I’ve got some amazing recipes to share with you today. Get ready to be blown away by the delectable creations of Argiro Barbarigou. She’s a renowned chef and her Instagram page is filled with some drool-worthy dishes.

First up, we have a tantalizing treat called “Λαχτάρησα ένα ρυζόγαλο τρεμούλιαστό”.

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This creamy rice pudding is the ultimate comfort food. Made with love and a hint of cinnamon, it’s the perfect dessert to satisfy your sweet cravings. The soft and silky texture of the rice pudding will leave you wanting more. It’s a classic Greek dish that will transport you to the streets of Athens.

Ingredients:

• 1 cup of Arborio rice
• 4 cups of milk
• 1/2 cup of sugar
• 1/4 teaspoon of cinnamon
• A pinch of salt

Instructions:

1. In a saucepan, heat the milk over medium heat until it starts to simmer.
2. Add the rice, sugar, cinnamon, and salt to the milk and stir well.
3. Cook the mixture uncovered for about 25 minutes, stirring occasionally, until the rice is tender and the mixture has thickened.
4. Remove from heat and let it cool for a few minutes.
5. Divide the rice pudding into serving bowls and sprinkle some extra cinnamon on top.

This dessert is best served warm or chilled. You can enjoy it on its own or garnish it with some toasted almonds for an extra crunch. It’s a simple yet delightful treat that will leave your taste buds wanting more.

Next up, we have a delightful pastry called “12 μυστικά για το καλύτερο σπιτικό ψωμί”.

This bakery-style bread is a must-try for all the bread lovers out there. The aroma of freshly baked bread wafting through your kitchen will make your mouth water. With just a few ingredients and some love, you can create a loaf of bread that rivals any bakery in town. The crust is crispy, and the inside is soft and full of flavor.

Ingredients:

• 4 cups of all-purpose flour
• 2 1/4 teaspoons of active dry yeast
• 2 teaspoons of salt
• 2 teaspoons of sugar
• 1 1/2 cups of warm water

Instructions:

1. In a large bowl, combine the warm water, sugar, and yeast. Let it sit for about 5 minutes until the yeast becomes frothy.
2. Add the flour and salt to the bowl and stir until the dough starts to come together.
3. Knead the dough on a lightly floured surface for about 10 minutes until it becomes smooth and elastic.
4. Place the dough in a greased bowl, cover it with a clean kitchen towel, and let it rise in a warm place for about 1 hour, or until it has doubled in size.
5. Punch down the dough to release any air bubbles and shape it into a loaf.
6. Place the loaf on a baking sheet and let it rise again for about 30 minutes.
7. Preheat the oven to 425°F (220°C).
8. Bake the bread for 25-30 minutes, or until it turns golden brown.
9. Remove from the oven and let it cool on a wire rack before slicing.

Now you can enjoy the aroma and taste of freshly baked bread right at home. Serve it with a pat of butter or use it to make delicious sandwiches. This homemade bread will elevate your meals to a whole new level.

Would you like to start your day with a mouthwatering breakfast? Check out this recipe for “Μαρμελάδα μήλου”.

Nothing beats homemade apple jam spread on a warm slice of toast in the morning. This recipe is simple and requires just a few ingredients. The sweet and tangy taste of the apple jam will surely brighten up your day.

Ingredients:

• 4 cups of peeled, cored, and chopped apples
• 2 cups of sugar
• Juice of 1 lemon

Instructions:

1. In a large saucepan, combine the chopped apples, sugar, and lemon juice.
2. Bring the mixture to a boil over medium heat, stirring occasionally.
3. Reduce the heat to low and let it simmer for about 30-40 minutes, or until the mixture thickens.
4. Remove from heat and let it cool for a few minutes.
5. Pour the apple jam into sterilized jars and seal tightly.
6. Let the jars cool completely before storing them in the refrigerator.

This apple jam can be used in various ways - spread it on toast, pancakes, or even use it as a filling for pastries. It’s the perfect way to start your day on a sweet note.

These are just a few examples of the amazing recipes you can find on Argiro Barbarigou’s Instagram page. Each dish is a labor of love and will surely impress your family and friends. So go ahead and give these recipes a try. Your taste buds will thank you!